Selling Frozen Food Online: Gluten-Free Bread Options

Selling Frozen Food Online: Choose Gluten-Free Bread

Gluten Free symbol with wheat crossed outSeveral Udi's Gluten-free breads

Natural and organic frozen bread is a reliable choice if you’re planning on selling frozen food online. After all, it satisfies consumers who search for nutritious frozen options. But many consumers live a gluten-free lifestyle.

  • Gluten is a protein found in wheat, barley, and rye. It acts like a glue to hold foods together.
  • People who cut out gluten must avoid most bread.

Why do consumers avoid gluten? Many avoid it by necessity.

  • Some people are allergic to wheat—one of the most common allergies.
  • Others have a gluten sensitivity.
  • Still others have celiac disease. If these people eat foods with gluten, their bodies attack their small intestines.

Others avoid foods with gluten by choice, for health reasons.

  • For example, some avoid foods with gluten to cut out refined wheat. After all, refined wheat has most of the nutritional value removed.
  • And others avoid gluten in an attempt to lose weight.

More and more people choose to go gluten-free, for all of these and other reasons.

As a result, natural and organic food producers provide plenty of frozen gluten-free bread options.

So, you’ll  definitely want to sell frozen breads online for gluten-free consumers’ needs. Read on for 6 frozen gluten-free bread choices from popular brands. They’re all hot-selling foods!

Glutino Gluten-Free Multigrain

Glutino Gluten-Free Multigrain Bread

  • This frozen bread brings the flavor, texture, and multigrain health benefits consumers love, without the gluten they don’t want.
  • Perfect for sandwiches or toast—your online customers will pick it over and over again.
  • Made in a dedicated gluten-free bakery. Thus, all Glutino breads are gluten-free.
  • In fact, all Glutino food is gluten-free, not just the breads.

Udi’s Gluten-Free Whole Grain

Udi's Gluten-Free Whole Grain Bread

  • Your online consumers will love this wholesome Udi’s Gluten-Free frozen choice.  It’s soft, but also bold.
  • An excellent source of whole grain (over 8g per serving).
  • In addition, it’s a good source of protein (4g per serving).
  • Made in a dedicated gluten-free bakery. So, all Udi’s breads are gluten-free. (The same goes for all food Udi’s makes.)
  • Also, this bread is free of nuts, soy, and dairy.
  • Plus, it’s Kosher.

Three Bakers 7 Ancient Grains 

Three Bakers 7 Ancient Grains bread

  • Filled with nutritious amaranth, hemp, quinoa, teff, sorghum, flax & millet.
  • A hearty texture inspired by traditional whole grain recipes. Tastes great plain or with your consumers’ favorite sandwich toppings.
  • Free of soy and dairy.
  • Also, it’s an excellent source of whole grains and fiber (7 grams fiber per serving).
  • Made in a dedicated gluten-free bakery, so all Three Bakers frozen breads are gluten-free.

Rudi’s Original Sandwich Bread (Gluten-Free)

Rudi's Gluten-Free Original Sandwich Bread

  • This Rudi’s frozen “true original” provides the perfect satisfying base for your online consumers’ sandwiches.
  • Contains only natural, easy-to-understand food ingredients.
  • Non-GMO, dairy-free, nut-free and Kosher, with no high fructose corn syrup.
  • An excellent source of fiber—4g fiber per serving.
  • Made in a certified gluten-free food facility.
Glutenfreeda Artisan Flatbread

Glutenfreeda Artisan Flatbread

  • With a soft texture and a taste just like traditional flatbread, your consumers will easily forget that this frozen choice is gluten-free.
  • Wheat-free, Non-GMO and dairy-free, with no trans fats or preservatives.
  • Also, it works great as a pizza crust or sandwich base. Pair it with almost any food.
  • Made in a dedicated gluten-free bakery, so all Glutenfreeda breads are gluten-free.
  • In fact, all Glutenfreeda food is gluten-free, not just the breads.
Canyon Bakehouse Gluten-Free Mountain White

Canyon Bakehouse Mountain White

  • This frozen white bread has the texture and taste of the conventional white bread consumers remember from their childhoods.
  • But, it’s gluten-free and completely whole-grain, with all-natural food ingredients!
  • 16g or more whole grain per serving.
  • A perfect base for PB&J or grilled cheese.
  • Non-GMO, Kosher Parve, dairy-free, soy-free, and nut-free.
  • Made in a dedicated gluten-free bakery, so all Canyon Bakehouse breads are gluten-free.

Want to drop ship gluten-free natural and organic frozen breads? Interested in selling them in your online store? uses an innovative frozen food shipping method. Sign up to to receive our digital catalog and start dropshipping frozen food today!

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Author: Jessica.Huhn
Jessica Huhn is a graduate of Mount St. Mary's University and a content writer for When she is not engaging in her passion for writing, there is a good chance that Jessica is singing, whether by herself or with one of her choirs. She might also be admiring cows, animals that she has seen a unique beauty in since the age of two.