Selling Frozen Food Online: Remarkable Bread Options

Selling Frozen Food Online: Natural and Organic Frozen Breads = Healthy and High-Selling 

Wheat and a pile of breads.

When you think of selling frozen food, you probably don’t think of healthy bread options. But natural and organic frozen breads provide nutritious choices for consumers.

These breads are the perfect products to add to your list if you plan on selling frozen food online.

  • More and more online shoppers want healthy food.
  • They move away from food with artificial ingredients.

Check out my previous article for more on why selling frozen food online is a smart choice.


Natural and organic breads satisfy consumers’ wants and needs.

  • These products contain fresh, easy-to-understand food ingredients.
  • Many frozen choices are whole grain. This means that food processors didn’t eliminate grains’ fiber, vitamins, and minerals, for healthier bread.
  • Some companies use grains other than wheat, like barley, rye, millet and spelt, for a variety of nutrients.
  • Other breads include sprouted grains, which are easier to digest. Sprouting also leaves nutrients intact.
  • Sometimes, producers leave out wheat, for gluten-free food choices.

Ezekiel 4:9 Bread

And when these breads enter the freezer, they don’t lose their freshness.

  • Instead, the freezer saves their taste and healthy qualities for the moment customers are ready to use them.
  • All that changes is that the food gains a longer shelf life.
  • Breads with sprouted grains freeze particularly well.

Natural and organic frozen breads bring healthy freshness, without any harmful food ingredients. Selling these breads online will make the “dough” roll in!

Read on for six healthy, frozen bread choices from a variety of brands. Plan on selling them online!

Food for Life Ezekiel 4:9 Bread 

Food For Life Ezekiel 4:9 Multigrain Bread

  • Inspired by the Biblical bread recipe found in the Book of Ezekiel, this frozen Food For Life bread combines “wheat and barley, beans and lentils, millet and spelt” for a sprouted, 100% whole grain bread.
  • The grains combine for “a complete protein” like that in milk and eggs, with “18 amino acids.”
  • Loads of vitamins, minerals and natural fiber.
  • Only organic grains feature.
  • Try it warm or cold and enjoy the nutlike taste.
  • A vegan and diabetic-friendly food.

Rudi’s Organic Bakery Spelt Ancient Grain Bread

Rudi's Organic Bakery Organic Spelt Ancient Grain Bread

  • This Rudi’s bread is USDA Certified Organic  (over 95% organic ingredients, and no artificial ingredients).
  • No high-fructose corn syrup.
  • A non-GMO, vegan, dairy-free, and Kosher food.
  • 7 grams whole grains are in this frozen bread, but spelt isn’t the only grain. The spelt combines with flax and sunflower seeds for a nutty taste.
  • Toast it or use it for a sandwich, and enjoy this “spelt personality” bread.

Angelic Bakehouse Sprouted Rye 

Angelic Bakehouse Sprouted Rye Bread

  • This sprouted frozen rye bread contains more than 18 grams of whole grain,  3 grams protein and 2 grams fiber per serving. Toasted or packed for lunch, it’s a healthy choice.
  • Contains “whole sprouted grains of red wheat berries, quinoa, oat groats, rye berries, barley, amaranth, and millet.”
  • A vegetarian, Non-GMO Project Verified, and Kosher food.
  • Free of peanuts, tree nuts, milk, eggs, and soy.

Udi’s Gluten-Free Omega Flax and Fiber Bread


Udi's Gluten Free Omega Flax and Fiber Bread

  • Nutritious and naturally gluten-free, this Udi’s frozen bread comes from an ancient gluten-free recipe.
  • Flax and chia seed combine for wholesome nutrition and flavor.
  • Omegas 3, 6, and 9, protein, antioxidants, and fiber fill each slice.
  • This feel-good healthy choice works well toasted or cold. Sell it online today!

Alvarado Street Bakery Sprouted Sourdough Bread

Alvarado Street Sprouted Sourdough Bread

  • 100% whole grain, this flour-free frozen bread contains organic sprouted wheat.
  • A non-GMO food, with no artificial ingredients, added sugar or added oil.
  • 5 grams protein and 2 grams dietary fiber per slice.
  • Sprouted organic whole wheat berries, filtered water, honey, wheat gluten, cultured wheat, fresh yeast, sea salt, and sunflower lecithin are the only ingredients included. All are easy to identify and understand.
  • Soft texture with a nutty whole grain flavor makes this sourdough a scrumptious choice!

Canyon Bakehouse Gluten-Free 7-Grain Bread

Canyon Bakehouse 7 Grain bread

  • 100% whole grain (16 grams or more per serving) combines with “a hint of sweetness.” A healthy, satisfying choice to sell online. 7 grains bring variety.
  • A Certified Gluten-Free and Kosher food.
  • This “versatile, all around favorite choice” works for sandwiches, toast, or dunked in soup.
  • Also, a food free of dairy, soy, and nuts.
  • Each slice contains 2 grams of protein and 2 grams of fiber.

Silver Hills Sprouted Power Squirrelly Bread

Silver Hills Sprouted Power Squirrelly Bread

  • Sprouted wheat bread stuffed with crunchy sesame and sunflower seeds.
  • Loaded with high fiber to ready online customers for outdoor adventures—or any work they need to complete.
  • Made with 87% organic ingredients.
  • A peanut-free and tree nut-free food.
  • Packed with 22g whole grains per slice. Impressive!
  • Also, a Non-GMO Project Verified food.
  • In addition, a vegan and dairy-free food.

Three Bakers Rye Style Whole Grain Bread (Gluten-Free)

Three Bakers Rye Style Gluten-Free Frozen Bread

  • Made with whole grains and packed with fiber, this frozen bread delivers all the rye taste, without the gluten.
  • Like all Three Bakers breads, it’s gluten-free (the company’s founders have personal experience with Celiac disease).
  • Enjoy as the base of a Reuben, pastrami, or ham sandwich, with or without toasting.
  • A good source of whole grains and fiber.
  • Also, a soy-free and dairy-free food.

Want to drop ship healthy, natural and organic frozen breads for selling in your online store? will satisfy your needs, with wholesale prices and fast transit times. Learn more.

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Author: Jessica.Huhn
Jessica Huhn is a graduate of Mount St. Mary's University and a content writer for When she is not engaging in her passion for writing, there is a good chance that Jessica is singing, whether by herself or with one of her choirs. She might also be admiring cows, animals that she has seen a unique beauty in since the age of two.