Amy’s Frozen Food: Sell International Foods From Amy’s Kitchen

You’ve decided to drop ship groceries, but you’re still not sure which food brands—or types—to sell.

One way to pick reliable sellers is to look towards millennials’ preferences. After all, this younger generation, between the ages of 20 and 35, defines food trends that change how the population eats.

Transparency And Health

Millennials want to know exactly how producers make and source their foods. Also, they reject harmful artificial ingredients.  So, natural, organic and sustainably sourced foods are a must.

Convenience

Quick and easy meals with little prep time, like frozen foods, draw millennials in.

Plant-Centricity

Millennials are cutting meat out of their diets and seeking more sustainable, plant-based options. Many millennials are going vegetarian or vegan.

Bold, International Flair

Millennials love unique dishes with bold flavors, especially international foods. Their palates are more globally aware than older generations’ palates, reflecting their own generation’s diversity.

One brand that delivers all of these elements is natural and organic powerhouse Amy’s Kitchen. The brand’s committed to pure, high-quality ingredients. Every dish Amy’s makes is vegetarian (and many are vegan). In addition, Amy’s frozen food makes meal prep quick and easy!

International dishes in Amy’s frozen food category will satisfy Millennials.

Read on to learn more about Amy’s international frozen dishes to sell online.

Check out my previous article for more on drop shipping frozen products from Amy’s Kitchen.

Mexican Meals 

Amy’s Mexican Casserole, Light in Sodium

• Traditional tamale flavor, but in a bowl and lighter in sodium (50% less sodium than Amy’s original Mexican Casserole Bowl).
• Organic white corn masa, black beans, sweet golden corn, tomatoes, and olives provide the foundations.
• Then, bold, authentic chile peppers and spices, house-made enchilada sauce and cheese tie the recipe together.
• Also, gluten-free, soy-free, tree nut-free, non-GMO, and Kosher.
• 12g protein and 7g fiber (28% the daily fiber value) per serving.
• In addition, contains 25% the daily value of calcium and 20% the daily value of iron per serving.
• Contains no trans fats.

Amy’s Black Bean Tamale Verde

• Black beans, vegetables, chiles, and jalapenos in a corn masa tamale, authentically wrapped and steamed.
• Topped with homemade Verde sauce, and accompanied by a side of organic Spanish rice.
• Also, gluten-free and Certified Vegan.
• In addition, dairy-free, soy-free, lactose-free, tree nut-free, and non-GMO.
• Free of trans fats and cholesterol.
• Contains 12g fiber (48% the daily fiber value) per serving and 20% the daily value of iron per serving.

A Spanish Selection

Amy’s Paella

• A plant-based take on the paella, inspired by a friend’s authentic Spanish recipe. Arborio rice, loaded with organic tomatoes and peas, as well as roasted tofu and peppers, bring the classic flavor and the nutrition.
• Saffron, paprika, garlic, and other authentic paella spices, are vital.
• Certified Vegan and gluten-free.
• Also, corn-free, dairy-free, lactose-free, tree nut-free, and Non-GMO.
• In addition, contains 20% the daily value of Vitamin C and 30% the daily value of Vitamin A per serving.
• Contains no trans fats or cholesterol.

Indian Delicacies

Amy’s Mattar Tofu

• Inspired by the traditional Indian dish Mattar Paneer. Except, the cheese gets swapped out for tofu, in a dairy-free and vegan twist.
• Tofu and peas carefully spiced in an authentic curry.
• Served with a side of organic basmati rice and golden lentil dal, simmered with organic tomatoes.
• Certified Vegan and gluten-free.
• Also, dairy-free, lactose-free, tree nut-free, Kosher, and non-GMO.
• In addition, contains 5g fiber (20% the daily fiber value) and 12g protein per serving.
• Free of trans fats and cholesterol.

Amy’s Palak Paneer

• Smooth, creamy, carefully spiced organic spinach with soft Paneer cheese cubes. Expect the unexpected with this spinach!
• Rajmah dal (organic red kidney beans in a ginger-garlic sauce) and organic basmati rice tie the dish together.
• Also, gluten-free, soy-free, tree nut-free, non-GMO, and Kosher.
• Includes 20% the daily value of Vitamin C per serving.
• In addition, contains 6g fiber (24% the daily fiber value) and 12g protein per serving.
• Contains no trans fats.

Amy’s Vegetable Korma

• Organic vegetables mildly curried with coconut milk, cashews, almonds, raisins, tomatoes and authentic spices.
• Served with dal (spiced lentil stew: dal means beans or lentils) and organic basmati rice.
• Certified Vegan and gluten-free.
• Also, dairy-free, lactose-free, soy-free, corn-free, non-GMO, and Kosher.
• Includes 7g fiber (28% the daily fiber value) per serving.
• In addition, contains 30% the daily value of Vitamin C and 20% the daily value of iron per serving.
• Contains no cholesterol or trans fats.

Thai Favorites

Amy’s Thai Red Curry

• Made-from-scratch curry paste and coconut milk curry sauce are essential to this dish’s flavor.
• Organic onions, broccoli, carrots, tofu and sweet butternut squash make for a taste cornucopia.
• All served on a bed of fragrant jasmine rice.
• Certified Vegan and gluten-free.
• Also, dairy-free, lactose-free, Kosher, and non-GMO.
• 30% the daily value of Vitamin A and 25% the daily value of Vitamin C per serving.
• In addition, contains no cholesterol or trans fats.

Amy’s Pad Thai

• A plant-based Pad Thai with brown rice noodles, house-made tofu, broccoli, green onions, and carrots.
• Amy’s uses chopped cashews rather than the usual peanuts.
• Made with Tamari soy sauce, so it’s fully gluten-free.
• Also, it’s Certified Vegan, non-GMO, dairy-free, lactose-free, and Kosher.
• In addition, 11g protein and 30% the daily value of Vitamin A per serving.
• Plus, 20% the daily value of Vitamin C, and 25% the daily value of iron per serving.

Other Asian Dishes

Amy’s Chinese Noodles with Veggies

• Authentic Chinese cashew cream sauce covers and infuses organic rice noodles, baked organic tofu, shiitake mushrooms, broccoli, julienned carrots and other organic veggies. Slurp away!
• Certified Vegan and gluten-free.
• Also, dairy-free, lactose-free, corn-free, non-GMO, and Kosher.
• Free of trans fats and cholesterol.
• In addition, 30% the daily value of Vitamin A, 20% the daily value of iron, and 14g protein per serving.

Amy’s Teriyaki Bowl

• Traditional Japanese teriyaki with a plant-based flair.
• Organic rice, crisp vegetables (organic broccoli, green beans, carrots, mushrooms and bell peppers) and marinated tofu start things off.
• Tamari soy sauce and pineapple juice bring the sweet and sour flavor.
• Certified Vegan and gluten-free.
• Also, dairy-free, lactose-free, tree nut-free, non-GMO, and Kosher.
• Contains no trans fats or cholesterol.
• In addition, contains 12g protein and 6g fiber (24% the daily fiber value) per serving.
• Plus, 25% the daily value of Vitamin A and 20%  the daily value of Vitamin C per serving.

Amy’s Sweet and Sour Asian Noodles with Veggies (Light and Lean)

• Flavorful and authentic, but extremely nutritious at only 250 calories per serving.
• Organic rice noodles, organic homemade tofu, and diced veggies form the foundation.
• Gluten-free tamari soy sauce, sesame oil, ginger, and garlic combine for the signature sweet and sour taste.
• Also, Certified Vegan and gluten-free.
• In addition, dairy-free, lactose-free, tree nut-free, Kosher, and Non-GMO.
• A low-fat dish, with no saturated fats, trans fats, or cholesterol.
• 10g protein, 30% the daily value of Vitamin A, and 30% the daily value of Vitamin C per serving.

Ready to drop ship these and other Amy’s frozen products? Turn to GreenDropShip.com. You’ll enjoy wholesale prices and fast transit times. Request a catalog.