Amy’s Frozen Food: Capitalize on the Snacking Boom

The snack has officially dethroned the meal.

• People turn to snacks (smaller meals) more often than larger meals to keep them full and focused.

But even with the heavier snacking, customers want healthier options.

• Specifically, they’re choosing natural and organic food, without artificial ingredients, chemicals, or additives.

So, if you’re planning on selling frozen snacks online, pick natural and organic options.

• After all, consumers see them as healthier and fresher than conventional frozen products.

Amy’s Kitchen is one of the oldest and most trusted names in the natural and organic category. So, sell Amy’s frozen food —specifically, snacks!

Read on for snacks from Amy’s to add to your online store.

Learn more about selling frozen food from Amy’s Kitchen in my previous article.

Fall of the Large Meal, Rise of the Snack: Key Trends

Sales Overall

• Packaged Facts reports that over 33% of U.S. homes purchase frozen snacks.
• And over $220 million of natural and organic snacks was sold in the U.S. in 2017!

Younger Generations

• Consumers age 35 and younger snack the most, and eat snacks more often than larger meals.
• In addition, these younger consumers turn to natural and organic snacks more often than other generations. They want clean, natural food with ethical connections.
• And Amy’s delivers. The company uses high-quality natural ingredients and puts morals over profit.
• Amy’s also caters to special diets that younger generations are pushing into the mainstream: gluten-free, vegetarian, vegan, and allergy-friendly.

Delicious Snack Selections from Amy’s

Bite Size Snack Rolls 

Frozen snack bites are a classic. But Amy’s gives them a natural update.

Cheese Pizza Snacks

• Everything your customers love about pizza, but shrunk down and made even more convenient.
• Bite-size rolls made from organic wheat flour, filled with mozzarella cheese and Amy’s homemade organic tomato sauce.
• Eat them as they are, or dunk them in even more pizza sauce.
• A quick snack for after-school, while watching the game, or anytime.
• Also, soy-free, tree nut-free, non-GMO, and Kosher.
• 25% the daily value of calcium per serving.
• Contains no trans fats.

Vegan Cheeze Pizza Snacks

• It’s time for vegans to join the pizza party with this quick, bite-sized snack.
• Features Amy’s homemade organic tomato sauce and organic vegan mozzarella-style cheese
• Amy’s plant-based cheese combines potatoes, coconut oil, sunflower kernels, carrots, pumpkin, and apple. So, it’s free of soy.
• Also, Certified Vegan, dairy-free, soy-free, lactose-free, and Kosher.
• Perfect for a late-night snack, or any party with vegan guests. Ready in minutes!
• Contains no cholesterol or trans fats.

Bean and Cheese Burrito Snacks

• Amy’s famous bean and cheese burritos…except shrunk down into bite-size form!
• Organic pinto beans, brown rice, and cheddar cheese, all in mini tortilla-style pockets.
• Like all burritos, they pair well with salsa or sour cream.
• Made with organic beans, rice, flour, and tomatoes.
• Soy-free, tree nut-free, Kosher, and non-GMO.
• Contains no trans fats.

Savory Swirls 

If your customers need quick yet artisan snacks, they can easily turn to Amy’s swirls, “a savory take on a cinnamon roll.” They’ll make any entertaining easy!

Cheddar Jalapeno Swirls

• Millennials and Generation Z love snacking and spiciness. So, these spicy swirls are perfect to satisfy their cravings.
• Cheddar cheese swirled in a flaky wheat crust, with just the right amount of hot Jalapeno. Spicy yet balanced!
• Also, soy-free, tree nut-free, Kosher, and non-GMO.
• Made with organic wheat flour, tomatoes, and jalapenos.
• Contains no trans fats.

Vegan Margherita Swirls

• Amy’s created these Vegan Margherita Swirls because the company firmly believes that “vegan snacking should be just as fun as other options.”
• Fluffy organic wheat flour dough provides the swirls’ foundation.
• Vegan mozzarella “cheeze” and scratch-made Amy’s Margherita sauce are rolled up in between.
• Since Amy’s cheeze contains potatoes, coconut oil, sunflower kernels, carrots, pumpkin, and apple, it’s free of soy. But it rivals both dairy cheese and soy cheese!
• Customers will love to eat them as a quick snack or an easy meal.
• Also, Certified Vegan, soy-free, dairy-free, lactose-free, non-GMO, and Kosher.
• In addition, trans-fat-free and cholesterol-free.

Mushroom and Cheese Swirls

• A three-cheese blend of Mozzarella, ricotta, and parmesan combines with melt-in-your-mouth button mushrooms.
• They’re almost meaty, thanks to the mushrooms, but they’re still vegetarian approved.
• Bound to be addicting—Amy’s promises you won’t be able to stop at one!
• Made with organic mushrooms, wheat flour, and tomatoes.
• Also, soy-free, tree nut-free, non-GMO, and Kosher.
• Contains no trans fats.

Artichoke and Parmesan Swirls

• A new take on artichoke dip, these swirls will be just as big of a hit at parties. Flaky, creamy and savory all at once!
• Swirled with artichoke hearts, Parmesan and Monterey Jack cheeses, sour cream, Veganaise,  and just a bit of lemon.
• Made with organic Monterey Jack cheese, sour cream, and wheat flour.
• In addition, tree nut free, non-GMO, and Kosher.
• Contains no trans fats.

Portable Burritos and Wraps

Frozen wraps and burritos fit the new definition of snack perfectly. They’ve got all your customers need for a quick and easy small meal!

Southwestern Burrito 

• Time for a spicy burrito upgrade, with fire-roasted poblanos, jalapenos, chipotles, and black olives.
• Also includes refried pinto beans and Monterey Jack cheese, all in a whole wheat tortilla.
• Made with organic flour, corn masa, poblano peppers, and chipotle.
• Also, soy-free, tree nut-free, and non-GMO.
• Contains no trans fats.
• In addition, contains 12g protein per serving and 6g fiber (24% the daily fiber value) per serving.

Gluten Free Aloo Mattar Wrap

• An Indian classic in portable form. Potatoes, tofu, and chickpeas—all organic—hand-wrapped in a gluten-free tortilla.
• Amy’s spices the wrap with garlic, ginger, turmeric, paprika, and other spices.
• Gluten-free and Certified Vegan.
• Also, dairy-free, lactose-free, tree nut-free,  non-GMO, and Kosher.
• Contains no trans fats or cholesterol.
• In addition, contains 9g protein per serving and 6g fiber (24% the daily fiber value) per serving.

Black Bean Quinoa Burrito  (Gluten Free)

• Consumers might get delicious crepe vibes from this thin and soft hand-rolled gluten-free wrap.
• Savory organic black beans, organic quinoa, chard, and broccoli blend together with a bit of lime and green chile.
• Certified Vegan and gluten-free.
• Also, dairy-free, lactose-free, Kosher, and non-GMO.
• Made with organic quinoa, beans, chard, broccoli, potatoes, bell peppers, and gluten-free flours.
• In addition, free of trans fats and cholesterol.
• Contains 5g fiber (20% the daily fiber value) per serving.

Cheddar, Bean and Rice Gluten-Free Burrito

•  Simple and classic, but don’t underestimate it! This burrito will curb hunger deliciously in an instant.
• Organic pinto beans, organic rice, onions, peppers, and cheddar and Monterey Jack cheeses.
• All topped with mild Amy’s house-made Mexican sauce.
• Wrapped in an organic gluten-free tortilla.
• Also, gluten-free, soy-free, tree nut-free, and Kosher.
• Contains no trans fats.
• In addition, contains 9g protein and 5g fiber (20% the daily fiber value) per serving.

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